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multi cuisine sous chef

Al Ghubrah, Muscat
3 weeks ago
Details
Experience LevelManagement
Employment TypeFull-time
Education LevelHigh-school/Secondary school
Compensation500
TypeJob Seeker
Description
plan and direct food preparation and culinary activities ordering dry goods meat. poultry. seafood. dairy product. which is required for kitchen. modifying the menu adding new trending dishes supervise kitchen staff arrange for equipment purchase and repair recruit and manage kitchen staff I have 17 years of experience in f&b production / in-between 12 years experience in Oman muscat
Location
Oman
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Ad id 129297046
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chef niyaz
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